This tasty soup is packed with nutritious ingredients. It's the perfect lunch for a cold day. You can easily customize it with your favorite spices.
Here's what you'll utilize:
* a generous couple of tablespoons of olive oil
* 1 giant onion, diced
* 2 teaspoons of garlic, minced
* a gallon of beef broth
* 1 quart of tomato sauce
* 1 cup of carrot pieces
a pint of celery, diced
* 1 cup of potatoes, diced
* 1 teaspoon of sodium chloride
* a dash of freshly ground black pepper
Instructions:
In a huge dutch oven, melt the fat over high heat.
Add the garlic and stir until soft, about 7 minutes. Stir in the broth, sauce, and produce. Bring to a boil then reduce temperature to low, cover, and cook for 20 minutes, or until the vegetables are done. Adjust with pepper to desire.
Enjoy hot, topped with your go-to topper, such as sour cream.
Super Fast Vegetable Soup to Warm Your Soul
Nothing beats a steaming bowl of comforting vegetable soup on a chilly day. This recipe is super easy to make, even for beginner cooks! You can toss in whatever veggies you have on hand – carrots, potatoes, onions, celery, zucchini, peppers – the possibilities are endless. Just chop them up, throw them into a pot with some broth, and let it simmer until tender.
- For extra flavor, add in a little bit of garlic powder
Top your soup with some fresh herbs like cilantro and a dollop of sour cream for a truly satisfying meal. Enjoy!
Simple & Tasty Vegetable Soup
This comforting vegetable soup is a staple dish that's perfect for any dinner. It's super easy to make|a breeze to prepare|quick and simple with basic ingredients|just a few pantry staples|common vegetables. You can {toss whatever vegetables you have on hand into this satisfying soup for a nutritious and tasty meal.
It's also perfect|great for|ideal as a cold day treat|cozy winter warmer|hearty lunch. Make it in a big pot|large batch to have leftovers|plenty of servings|enough soup for the whole week|several meals.
Delicious Vegan Vegetable Soup
Dive into a bowl of pure bliss with this vibrant truly amazing vegan vegetable soup. This recipe is packed with fresh vegetables, simmered to perfection in a creamy cashew milk base. It's a filling meal that's perfect for chilly evenings or any days when you're craving something healthy.
Enjoy it as is, or top it with your favorite toppers like croutons for an extra burst of flavor.
This stew is incredibly easy to make, even on busy weeknights. Just toss all the ingredients into a pot, simmer until tender, and blend until smooth. You'll have a bowl of joy in no time!
Ultimate Vegetable Soup Recipe
This delicious veggie soup is the greatest way to comfort up on a cold night. It's quick to prepare and full with wholesome components. You can employ any produce you have on tap, so it's a wonderful way to reduce food spoilage.
Here's/Let's get started!
- First, dice all of your produce into tiny pieces
- Then, simmer some oil in a big pot.
- Cook the produce until they are tender
- Pour in some broth and heat it to a roil.
- Simmer the soup to about 30 minutes the produce are cooked through
- Flavor with a dash of herbs
Serve your amazing vegetable soup warm and with a side of cheese.
Mama's Secret Garden Soup
Every family has a cherished recipe that gets passed down through generations. For my family, it's Grandma's (or Mama's or Nana's, depending on who you ask!) Secret Vegetable Soup. It's a symphony of flavors, with sweet Vegetable soup vegetables simmered in a flavorful broth. The exact ingredients are a closely guarded secret, but I can tell you it always includes celery, potatoes, and rice. Grandma used to say that the key was to let the soup simmer slowly on the stove for hours, allowing all the flavors to blend. The result is a comforting bowl of goodness that's perfect on a cold day.